Effects of an educational planetary plate graphic on meat consumption in Stanford University dining hall: A randomized controlled trial

choice architecture interventionseducation interventions
Written By Li Wang

Marcone AL, Darmstadt GL, Amsler Challamel G, Mathur MB, Gardner CD. Effects of an educational planetary plate graphic on meat consumption in Stanford University dining hall: A randomized controlled trial. BMC Nutrition, 9:106. — Article PDF

Li Wang

I’m a former journalist who transitioned into website design. I love playing with typography and colors. My hobbies include watches and weightlifting.

https://www.littleoxworkshop.com/
Previous

Reanalysis of “A longitudinal study of meat reduction over time in the UK”
Next

Improving hen welfare on cage-free egg farms in Asia: Egg producers’ perspectives